Hackney Salami Recipe

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 I came across this old article from TimeOut London.

This has to be tried, definitely my cup of tea...  Ah the possibilities!

It will probably horrify my wife...

Oh well,for better or worse eh?


CLICK HERE FOR ARTICLE

I just found pretty much the same & a whole lot more on the brilliant River Cottage website.  
There's a recipe for Chorizo that only takes 1 week of hanging before you can use it.  Wow.  That I have to try!

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