WHAT'S IN SEASON NOW - MAY
MAY: Asparagus, Broad Beans , Broccoli, Cockles , Coley, Chicory , Carrots, Cauliflower , Cucumber, Cod , Crab, Fennel , Halibut, Herring , John Dory, Jersey Royal , Kohlrabi, Lemon Sole , Lobster, Mint , Mackerel, New Potatoes , Nasturtium Flowers, Radishes , Rocket, Sorrel , Sea Bass, Salmon , Sea Trout, Pollack , Plaice, Salmon , Sardines, Spring Onions , Spring Lamb, Rhubarb , Winkles, Whelks , Watercress. Wild Foods for May… Borage Flowers, Elderflowers , Marsh Samphire, Nettles , Sorrel, Sea Purslane , Wild Garlic, Wild Mint , Woodpigeon. Just found a few interesting things to try with Kohlrabi... Carrot & Kohlrabi salad ( Rick Stein's recipe on the BBC Food website ) (gotta love Rick Stein!) Kohlrabi fritters ( from a blog called 'ahungrybear.com ') Also the leaves can be cooked and eaten as you would with Spinach. Braised for 2mins on a medium heat with a knob of butter, lid on. Could be good!