Roasted Radicchio
This is very easy & makes an interesting, slightly bitter side-dish. Good alongside fish, chicken, pork.
The recipe below feeds 2 people (1 radicchio) , but could easily be scaled up.
1 hour marinading, 25mins cooking time.
2 garlic cloves, finely chopped
1tbs olive oil
1 small handful of chopped rosemary
1 tbs balsamic vinegar
1 pinch of sea salt
A few good grinds of black pepper
Parmesan cheese, grate over at the end
Mix together all the ingredients (except the cheese) & marinade the Radicchio for a hour.
Then roast at 200-220 for 20-25mins until crispy.
The recipe below feeds 2 people (1 radicchio) , but could easily be scaled up.
1 hour marinading, 25mins cooking time.
2 garlic cloves, finely chopped
1tbs olive oil
1 small handful of chopped rosemary
1 tbs balsamic vinegar
1 pinch of sea salt
A few good grinds of black pepper
Parmesan cheese, grate over at the end
Mix together all the ingredients (except the cheese) & marinade the Radicchio for a hour.
Then roast at 200-220 for 20-25mins until crispy.
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